Description
For pastry chefs and serious bakers
The LM800 is built for kitchens where craft matters. Designed through focused research and refined to its essential form, it brings together minimalist engineering and the demands of high-quality artisan dough work.
Craft Without Compromise
Created for chefs and bakers who value precision, the LM800 delivers consistent, even sheeting that preserves the integrity, texture, and structure of artisan dough.
Ultra-Lightweight Design
Built to be the lightest in its class, the LM800 is easy to move, position, and integrate into any workspace—whether in a professional kitchen or a compact setup.
Designed for Artisan Workflow
From delicate pastry layers to hand-crafted doughs, the LM800 supports the rhythm of real kitchen work.
Consistent Lamination
The LM800 delivers uniform thickness across the entire dough sheet, supporting precise, repeatable lamination without unnecessary effort.
Designed to eliminate inconsistency, it allows you to achieve clean, defined layers with the control required for high-quality pastry work.
Refined Control
With a single intuitive joystick, the sliding board moves smoothly left to right, guiding the dough with precision.
Minimal input. Maximum control.
Lamination becomes effortless, repeatable, and consistent.
Versatile Precision
The LM800 puts thickness entirely under your control. Adjust from 0.5 mm to 20 mm with seamless precision across 15 defined settings, giving you the flexibility to create everything from delicate croissants to crisp cookies, fine pasta, or rustic flatbreads.
Smooth, Reliable Performance
The LM800 board moves with remarkable ease, guided by 18 stainless-steel bearings that reduce friction and ensure smooth, precise lamination. All of this performance is delivered in the smallest dough sheeter on the market.
Food-Grade non stick board, German Craftsmanship, Total Peace of Mind
Experience a new standard of kitchen hygiene. Crafted in Germany from premium food-grade materials, this board features an FDA-approved, non-stick surface that is non-porous and incredibly easy to sanitize. It’s the ultimate guarantee of purity and consistency for your finest pastries.
compact-foldable Design
Professional performance without the footprint. The compact and foldable design offers powerful sheeting capabilities with effortless storage, ideal for kitchens of any size.
Specification LM 800
| Grade/ Control | Semi Pro/ Electric |
| Designed for | Hospitality sector (Hotels, Restaurants, Cafés) , Yachting and Leisure Boating Industry |
| Built for | Hospitality sector (Horeca) , Yachting Industry |
| Power Supply | Input: 100-240V AC, 50/60Hz; |
| Motor Type | DC Motor |
| Installation | Tabletop/Countertop |
| Rollers & Shafts Rotation | Bearings Supported |
| Roller material | Food grade resin |
| Sheeting board: | Food grade resin |
| Body | Stainless steel |
| Sheeting board size | 75 cm x 32 cm / 25 x 12,40 inches |
| Sheeting board thickness | 1.10 cm |
| Roller pin diameter | 32 mm / 1.26 inches |
| Productivity | Up to 0.8 kg dough per sheeting cycle |
| Weight | 11.5 kg. |
| Space requirement (Operating) | 160 cm x 42 cm |
| Dimensions (Non Folded) | 78 cm x 21 x 42 cm |
| Dimensions (Folded) | 27 cm x 35 cm x 42 cm |
| Noise Level: | 62 dB (operating) |
| Dough thickness size variations | 0.5 mm – 20 mm |
